POST 2 >>Why I chose my career

When I was a girl, I wanted to be a clothes designer. I remember that I drew on paper and then with genre I invented clothes for my dolls, my mother helped me to make clothes, etc. It is a beautiful memory!
When I was 15 I entered as a volunteer librarian of a parish library, that experience changed my life. I loved helping children look for material and do their homework, teach everyone, especially those who had greater difficulties.
When I applied to the university, one of my options was to study pedagogy, however psychology was the career I chose to study, my vocation took that path. reflect on what psychological processes influence learning, emotions, etc. were issues that made me finally make the decision to train as an educational psychologist.
My experience in the university has been excellent so far, I studied undergraduate psychology, I did my master's degree and now I am studying my PhD studies in educational inclusion. When I finish my doctoral studies I would like to dedicate myself to university research and teaching.

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My favorite food

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Hello classmate, today will speaking about the food. I like each and enjoy with my family.  My favourite food that is “humitas”. They are made of corn. The corn is a fundamental food for Latin América.  The “humitas” it is ground and seasoned corn, wrapped in corn leaves I love cooking for my family. My children enjoy with  “humitas” and other each , has been with corn, for example “pastel de choclo”.  I would like to cook more often, but I only have time on the weekend. In the university, I eat the food they sell in the "micro-café", their food is exquisite, although a little expensive for the student Budget. My favorite restaurant is called "golfo di napoli", it is located in ñuñoa, it is exquisite Italian food. My favorite dish is "gnocchi four cheeses". I love the taste of gnocchi, and I accompany it with a glass of wine. They also serve very rich desserts like panacota. Finally, I think th...
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My favorite subject

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